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TRAY PETIT FOURS 20X40CM

Code MIGNON A
Brand Martellato
UOM piece
Category MOUSSE MOLDS ,
Description

How to use this tools:

  • Fill the tray uniportion with either cake or the plastic roll for the side of the cake
  • Put either cake or biscuit that has been cut with the suitable plastic cutters on the bottom of the tray uniportion
  • Fill with mousse or ice cream
  • Place them in the fridge until they set and hardened
  • Once they set, open the bottom of the tray and push them up with the help of Extractor
  • Spray them with Velvet Spray of Airbrush to get the wanted color

As you can see from the picture at the side, there are several shape which are available with the same price. It is only the Tray Uniportion. The Extractor and Plastic Cutter were sold separately. Look for them in the search and type:

  • Extractor for the Extractor
  • TPG or TPM for the Plastic Cutter that match.

The same goes for the Velvet Spray or the Airbrush Color.

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