The Tortaflex range comprises a huge choice of 100% food safe silicone moulds for tarts whose modularity criteria were created to adjust perfectly to the format gastronorm or the traditional baking trays of the dimensions 60×40 cm. The Tortaflex moulds are characterized by their flexibility and versatility and can be used in the blast chiller as well as in the oven. They are resistant to temperatures between -60°C and +230°C and are ideal for a professional use in the world of ice cream production, confectionery and Horeca.

Advantages:
• Easy stocking
• Non-stick, easy to unmold, no need for gas flame or baking paper
• Reduction of the preparation time thanks to the composition of a 60×40 cm tray

The size is O 180 mm H 50 mm